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Castel del Lupo
Spumante Brut
This appealing north Italian organic sparkler, produced from 100% Pinot Noir, has layers of honeyed fruit and a toasty character.
Lombardy
Italy
Food Match
Serve as an aperitif or with light fish dishes or white meats.
Tasting Notes
Aromas of lemon and brioche with light toasty notes. The palate is fresh and dry, with citrus and apple characters balanced by crisp acidity. The wine has a fine and persistent mousse with honeyed fruit on the long finish.
Production
Produced from a selection of estate-grown grapes in Casteggio and Calvignano – where the Pinot Noir vines are planted on south-westerly facing hillside sites (around 300m in altitude), in chalky clay soils. The wine is then produced according to the Charmat method, with second fermentation in tank
Bottle Barcode
8054633630013
Palletization
80 Cases / 6 Layers
ABV
12.0%
Case Weight
UICL005
Sales Unit
Case6
Category
Sparkling
Item ID
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