

Food Match
This wine would pair well with a nice vegetable curry, beef or turkey chili or Chinese food.
Tasting Notes
Clear, brilliant and intense picota cherry red. Intense red fruit with shades of black fruit, perfectly assembled with aromas coming from the aging in barrels; vanilla, clove, cacao and undertones that are balsamic and lightly toasted. Fleshy and powerful, rounded tannins providing subtlety and persistence in good balance with the acidity.
Production
Only grapes from our own vineyards are used in production. The fruit is obtained at its ideal point of maturity by rigorous hand-picking in each vine plot individually. After the grape harvest, the wines are left to macerate for 30 days and then put into selected French and American oak barrels for aging over 12 months. They are constantly monitored in the barrel, with racking taking place in spring and autumn, the barrels being frequently refilled. Finally, they are fined and bottled.