Agarena Brut Rosé, NV

Listening Station Shiraz

SKU: UEMV552 | Category: Sparkling Rosé

Bottle Shot Icon
InfoSheet.Icon.png
Agarena cava brut rosé is made from the grape variety Garnacha grown in the vineyards of Requena on the best quality soils that are exposed to long hours of sunshine so that the grapes reach their perfect ripeness.
How it's made
Food Match​
 

The finest Garnacha grapes are harvested at the beginning of September. Cold maceration in a pneumatic press. Fermentation at 57ºF (14ºC) in stainless steel tanks. In January, a process called "tiraje" takes place where the new wine is bottled and the second fermentation occurs in the bottle.

The cava is stored in "rima", special containers for holding the bottles in position, for nine months.

Ideal as an aperitif and to accompany starters and deserts, that are not too sweet. Serve cold between 39º and 43ºF (4º and 6ºC)

Tasting Notes​

Thick mousse of fine well integrated bubbles with deep bronze tinges and fresh aromas of ripe red fruits. Light crisp, fresh with good acidity and a nice fruity finish.

Technical
Details

Allergens:

ABV:

Appelation:

Region / Country:

Winemaker:
Closure:
Case/Bottle Size:

Bottle Barcode:

Case Weight:

Case Barcode:

Capsule Type:

Pallet Details:

Contains sulfites and no other allergens
12%
Cava (Requena)
Requena, Spain
Juan José Muñoz
Cork
12 x 750ml
N/A
46.30 lbs.
N/A
Polylaminate
50 cases per pallet / 5 layers