Henners Brut, NV
Benchmark quality which highlights the brilliance of the
Henners vineyard and wine making skills.
SKU: EHN001 Category: Sparkling
How it's made
Henners Brut is produced solely from grapes grown on our outstanding estate, in
Herstmonceux East Sussex. We found the unique combination of warm, well drained soils
and a southerly aspect slope coupled with low altitude, results in perhaps the finest vineyard
micro-climate in the country. We take non-interventionist approach in the winery, made
possible by the quality of the fruit. Vine clones and varieties are fermented separately to allow
a broad palette of wines for final blending. A proportion is fermented in aged oak barrels to
add subtle character and layers to the wine. This wine spends over 48 months on its lees.
Perfect aperitif or celebration wine
Sour dough aromas combine with crunchy green apple fruit to provide a
wonderfully welcoming nose. The palate is fine with a lively and persistent
mousse. Green apple and pear fruit characters mix with a toasted brioche lees-y
flavor, helping to provide a complex and more-ish palate. Balanced acidity and a
long finish make this a very classy sparkling wine indeed.
Region / Country:
Contains sulfites and no other allergens
EAST SUSSEX, ENGLAND
COLLETTE O'LEARY & COLM EVANS
6 x 750ml
96 cases per pallet / 8 layers